
Why I Don't "Cut People Off" Anymore, I Release Them Instead

Although I'm not the most conventional Christian on the planet, the Bible, hands down, is one of my favorite books. I really like John 14:26 (Amplified) where Christ says he will leave us with a Comforter, the Holy Spirit.
Man, with this planet constantly acting like it's having a nervous breakdown, "comfort" is exactly what a lot of us need.
Don't worry, I'm not about to go all "church" on you. It's just that, when it comes to my own conscious and its instructions, I personally believe the Comforter is the voice that I hear. A big part of the reason is due to something I'm about to share with you.
This coming March, my dad will have been gone for five years. He left me (because when you really love someone, that's exactly what it feels like when someone dies) three months before my 40th birthday. He was a brilliant and broken man who loved me deeply and loathed himself—and a lot of his family. Trust me, when it came to his family, he had just cause. Anyway, because of all of the loathing, he was an on-and-off-again substance abuser for basically all of my life. In March, his demons got the best of him. I'll leave it at that.
Getting the news that he was gone was indescribable in a lot of ways, but catch how the Comforter works. The December prior to my father's death, my conscious—the Comforter—said, "You need to release your father's family." That might sound extreme but we didn't have a Hallmark movie kind of dynamic anyway (I didn't even know who my father's father was until I was 12—it's a long story). I was more…tolerated than anything, so releasing them wasn't all that emotionally-challenging to do. I sent them an email, shared the word "release" that I was given and that was that.
What I couldn't shake was the fact that the word that was in my spirit was "release". Not abandon. Not hate. Not "cut off", which is how I used to roll. RELEASE.
When my father's father reached out that following March to share the news about my father's passing, I told him that I didn't have the energy to make him feel better about how poor of a parent he had been to my father. It wasn't until three months after my dad's death that I got the details I was looking for surrounding it all. I only got that because I reached out to my father's father to get them. When I asked his wife why he didn't share them with me on his own, she said—and I quote—"He decided that you didn't want to be bothered."
Release. If that word had not been a part of my psyche, I would've hit the roof—and then some! I'm my father's only child, we spoke every Sunday for as long as I could remember and his on-again-off-again dad decided what I did and didn't need to know about the man who helped to create me? Hmph. A myriad of cuss words still immediately come to mind even as I'm typing this out but…I digress.
Why? The answer lies in the reason why I'm sharing all of this with you in the first place.
A lot of us are emotionally-fragile. That's not a bad thing. In a world that's filled with so much selfishness and apathy, being sensitive can be a blessing (don't let anyone tell you otherwise). But what I've discovered in my own life is when someone hurts me, "cutting them off" tends to be the emotionally immature way to handle matters. It's experiencing a violent and painful blow due to something that they do or say to me with my then deciding to do something equally as violent and painful by CUTTING THEM out of my life. Meanwhile, all cutting them off actually does is make everything more difficult, agonizing—HARD.
Release on the other hand? Release means "to free from anything that restrains, fastens, etc." Release means "to allow to be known, issued, done, or exhibited". Release means to "let go". See how much more healthy and productive that all sounds?
No matter how much someone has hurt me when I look at things from the perspective of "release", it reminds me that sometimes relationships must come to an end—or at least, a very long "pause"—so that both individuals can grow separately before coming back together. Why? So that both people can feel "free", so that both people can be "allowed" to do their own self-work. Release reminds me that letting go makes endings a lot less violent and painful.
The Comforter is dope.
The death of my dad devastated me enough without going through even more pain by dealing with his family members. "Releasing" made it all easier to bear. Since then, as other relationships and situations have shifted, the practice of releasing has made those easier to handle too because I've learned that when we try and force things to be other than what they are, that's what puts us in harm's way the most.
But when someone hurts us—or a matter happens that we have a difficult time accepting—and we RELEASE it all? It's basically saying, "I don't like this, but I'm not going to fight it either. I'm going to let it go, nurture myself and…we'll see." Cutting off is more like, "I don't like this but since you were violent towards me, I'm going to try and make you hurt just as much. I'm going to be so focused on that, that I won't have time to heal and let seasons happen as they should."
See the difference?
It really wasn't until my forties that I learned how to release people, places, things, and ideas. Prior to that, I did A LOT of "cutting off". So, if you happen to be someone who I did that to, I apologize. Please forgive me for not knowing better.
Pain cuts off. Healing releases.
Thankfully, I am much healthier now—and in a whole lot less pain because of it.
xoNecole is always looking for new voices and empowering stories to add to our platform. If you have an interesting story or personal essay that you'd love to share, we'd love to hear from you. Contact us at submissons@xonecole.com
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It's kinda wild that, in 2025, my byline will have appeared on this platform for (what?!) seven years. And yeah, when I'm not waxing poetic on here about sex, relationships and then...more sex and relationships, I am working as a certified marriage life coach, helping to birth babies (as a doula) or penning for other places (oftentimes under pen names).
As some of you know, something that I've been "threatening" to do for a few years now is write another book. Welp, October 2024 was the month that I "gave birth" to my third one: 'Inside of Me 2.0: My Story. With a 20-Year Lens'. It's fitting considering I hit a milestone during the same year.
Beyond that, Pumas and lip gloss are still my faves along with sweatshirts and tees that have a pro-Black message on them. I've also started really getting into big ass unique handbags and I'm always gonna have a signature scent that ain't nobody's business but my own.
As far as where to find me, I continue to be MIA on the social media front and I honestly don't know if that will ever change. Still, if you need to hit me up about something *that has nothing to do with pitching on the site (I'm gonna start ignoring those emails because...boundaries)*, hit me up at missnosipho@gmail.com. I'll do what I can. ;)
'He Said, She Said': Love Stories Put To The Test At A Weekend For Love
At the A Weekend For Love retreat, we sat down with four couples to explore their love stories in a playful but revealing way with #HeSaidSheSaid. From first encounters to life-changing moments, we tested their memories to see if their versions of events aligned—because, as they say, every story has three sides: his, hers, and the truth.
Do these couples remember their love stories the same way? Press play to find out.
Episode 1: Indira & Desmond – Love Across the Miles
They say distance makes the heart grow fonder, but for Indira & Desmond, love made it stronger. Every mile apart deepened their bond, reinforcing the unshakable foundation of their relationship. From their first "I love you" to the moment they knew they had found home in each other, their journey is a beautiful testament to the endurance of true love.
Episode 2: Jay & Tia – A Love Story Straight Out of a Rom-Com
If Hollywood is looking for its next Black love story, they need to take notes from Jay & Tia. Their journey—from an awkward first date to navigating careers, parenthood, and personal growth—proves that love is not just about romance but also resilience. Their story is full of laughter, challenges, and, most importantly, a love that stands the test of time.
Episode 3: Larencia & Mykel – Through the Highs and Lows
A date night with police helicopters overhead? Now that’s a story! Larencia & Mykel have faced unexpected surprises, major life changes, and 14 years of choosing each other every single day. But after all this time, do they actually remember things the same way? Their episode is sure to bring some eye-opening revelations and a lot of laughs.
Episode 4: Soy & Osei – A Love Aligned in Purpose
From a chance meeting at the front door to 15 years of unwavering love, faith, and growth, Soy & Osei prove that when two souls are aligned in love and purpose, nothing can shake their foundation. Their journey is a powerful reminder that true love is built on mutual support, shared values, and a deep connection that only strengthens with time.
Each of these couples has a unique and inspiring story to tell, but do their memories match up? Watch #HeSaidSheSaid to find out!
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There’s caviar, and then there’s Black-owned caviar. With the recent explosion of #CaviarTikTok, this luxury delicacy seems to be everywhere these days. I can’t scroll through my feed without seeing our favorite celebs and influencers diving headfirst into extravagant caviar spreads.
From Rihanna pairing her caviar with chicken nuggets (I wonder if our Fenty queen shares with RZA and Riot Rose or if this is just for mama) to Bethenny Frankel educating us on caviar with her series "Caviar University," there’s just no escaping it.
And let’s not forget the elite king himself, DeAndre Brown, indulging in fried chicken and caviar! From videos with caviar-topped burgers, potato latkes, deviled eggs, and pasta dishes—folks are topping everything with caviar. Yet, I had not come across any Black-owned caviar brands until I discovered Caviar Dream.
My Introduction Into Caviar
I started off eating caviar in undergrad on top of sushi, exploring with a variety of roe and tobiko but as an adult, I knew I was ready to try something a little more refined. The first time I fell in love with caviar was in grad school at a southern Italian restaurant in Flatiron.
I tried an appetizer that featured caviar on bruschetta, served with thick garlic bread and burrata cheese, and from that moment, I was hooked. That has become my favorite way to enjoy caviar next to this filet mignon crostini appetizer that I served recently at a dinner party.
Everything You Need To Know About Caviar Dream
Caviar Dream is the first nationally distributed Black and woman-owned caviar business, redefining how people experience caviar. Founded by Kendra Anderson, a Chicago based chef and sommelier, the company’s mission is to make caviar more accessible and inclusive, breaking down barriers and demystifying this delicacy.
@caviardreamkendra so you’ve got your Caviar Dream…now what to eat it with? i’ve probably had cavi with just about anything you can imagine at this point {topped some fried cheese curds with my California White a few months ago and it was 💥} but i gotta say that i have some on my scrambled eggs every week 😌 no need to get fancy — just scramble your eggs however you usually do and scoop that cavi right on top 🤤 you can upgrade from there in a few ways: ✨ add a dollop of crème frâiche {see my previous video for a 30 second make-at-home recipe} ✨ sprinkle some chopped chives or green onions on top ✨ put the whole caviar / scrambled egg situation on a toasted + buttered bagel, croissant or onion bun! p.s.: i love our Smoked Trout Roe with scrambled eggs too 💖 if you try any of these combos, let me know what you think! 🩵💭✨👩🏽🍳 #CaviarDream #caviarforthepeople #putsomecaviaronit #caviar #caviartok #fyp #caviarparty #caviarnight #affordableluxury #chicagotiktok #homecooking #galentines #valentinesday #tiktokuniversity #cooking #easyrecipe #caviar101
What Caviar I Tried
Caviar Dream Kaluga Hybrid ($105-$420 depending on the ounce)
How I Experienced The Caviar:
For this review, I opted for a more traditional approach by pairing Caviar Dream's Kaluga Hybrid with crème fraîche, blinis, and my favorite Black-owned champagne, Le KOOL Champagne by Robert Kool Bell.
My Honest Review:
I do not say this lightly - this was by far the best caviar I’ve ever had in my life. It was buttery, had no aftertaste, and truly felt as luxurious as it looked.
Prior to this, my favorite caviar was Imperial Caviar. I’ve tried many brands, from well-known to affordable, while recreating my favorite decadent appetizers at home or enjoying caviar bumps at parties with my friends and they were my favorite until now.
Caviar Dream boasts that chefs are obsessed with this versatile hybrid, which tastes more expensive than it actually is—and they were right. This buttery caviar would pair well with any recipe, especially if you’re looking to impress someone or even treat yourself.
As a Black woman, a business owner, and someone who understands that an extension of financial wellness is circulating our dollars, I recognize the importance of incorporating Black-owned businesses throughout every aspect of my life. From my skincare to my favorite sustainable wine, my bank, and even indulgent experiences like caviar, it matters.
As we celebrate culinary innovation and expand our palates, let’s also take the extra step to support Black-owned businesses while doing it. So the next time you’re tempted by the allure of caviar, order from Caviar Dream—it just might become your new favorite.
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Feature image by Peter Dazeley/ Getty Images