

Not too long ago, someone was venting to me about how it gets on their nerves when a relatively thin person goes on and on about how "fat" they are. When they asked me if I thought it was a tactic used to bait compliments, I simply said, "You know, some folks are survivors of eating disorders, so you've gotta be careful with your responses."
I'm introing this article this way because, like our relationship with people, oftentimes our relationship with food can be layered and quite complex. Our upbringing plays a role. The media plays a role. Our body image plays a role. Our mental and emotional health play a role. What our systems may be lacking at any given time plays a role. And unless we process all of this from a healthy and balanced perspective, it can be really easy to bring some level of guilt or regret into the dynamic whenever we sit down to have a meal.
Let's get free from the ties that bond today, OK? While a topic as complex as this can only be broached on a semi-surface level in one article, I really do hope that the following eight "hacks" can make your own experiences with foods less about shame and more about joy — because you deserve for them to be.
1. Accept That We All Have a Relationship with Food
Like I just said, we all have a relationship with food. And, like virtually all relationships, sometimes there are going to be good days. Other times, not so much. So, just how can you know if you and food are in a great spot? It's really about approaching food from a levelheaded and practical perspective. You don't rely on food to make you feel good (more on that in a sec). You don't find yourself being extreme (either eating tons of what isn't good for you or depriving yourself of certain things that make you happy). You also don't allow yourself to make food define your worth or value. You also are forgiving when it comes to you and food. What I mean by that is, if you go on a diet and break it, it doesn't totally devastate you or, if you're trying vegetarianism or veganismand you have meat sometimes, you don't feel riddled with shame. In short, you know that even when it comes to food, grace has to be extended.
Wanna know another sign of having a good relationship with food? You don't isolate your feelings. You don't lie to yourself and say that you're the only one who has good days and bad days. You also know that it's OK to share with those who care about you the thoughts that you may be having about food.
No relationship is easy all of the time. Yet what we need in our lives, we find a way to work through. We definitely need food and so, a good relationship provides space to figure out how to see food from a healthy perspective while also offering up self-compassion on the not-so-good-days — knowing that there will be some.
2. Ponder If You’re an Emotional Eater. Or Not.
There's someone I know who, over the years, has caused me to see emotional eating in a bit of a different light. It's because she is very open about the fact that the state of her marriage can cause her to put on or lose 25 pounds (literally), depending on how things are going. Matter of fact, whenever I see her on the heavier side, she will casually say, "Girl, you know I'm an emotional eater and he stresses me out."
What she should do about her marriage is another topic for another time. For now, let's hit on some pretty telling signs of an emotional eater. Someone who comforts themselves through food is typically an emotional eater. Someone who eats more when they are stressed out or anxious is typically an emotional eater. Someone who eats, even when they are full, because it helps them to deal or distracts them from dealing with a particular matter at hand is typically an emotional eater. Someone who almost sees food as a friend is typically an emotional eater. Someone who uses profoundly intense words to express their relationship with food (words like love, tempted, obsessed, guilt, drawn to it) is typically an emotional eater.
The problem with all of this is, once you start leaning over into this way of thinking and feeling, you tend to become more attached to food than you should be. Instead of it being a necessary substance for your survival, you rely on it as a coping mechanism. And when you become this food dependent, there's a chance that feelings of guilt or regret will occur.
The thing about this particular point is it's not really something that you can "get a hold on" all by yourself (which is why the person I was talking about remains on a constant "weight loop"). So, if you happen to see yourself here, schedule an appointment with a reputable therapist/counselor and also a nutritionist. They can help you to see food from a more productive perspective, so that you can enjoy it more than rely on it.
3. Let Up on Yourself, the Week Before Your Period
If you and food are pretty good other than a week or so before your period, girl, let that ish go. There is a legitimately scientific reason for why you may want stacks of pancakes every morning and a plate of fries every night. It's because your estrogen and progesterone levels are all over the place. Not only that but when you eat starches and sugars, it can give you a serotonin surge which can actually make you feel happy, at least for a little while, when you are PMS'ing. So, while this is no excuse to totally go ham, what I am saying is if you've got cravings around your period, there is no reason to feel guilty about that. If there's one thing that is pretty universal with women when it comes to food, this would be it.
4. Give Yourself “Cheat Days”
Whenever folks talk about developing better eating habits and then they say something like "I'm never gonna eat such-and-such again," unless it's something that is super bad for them (soda immediately comes to mind), I'm kinda like, "why?" Life is too short to not have a scoop of your favorite ice cream, a slice of your favorite pizza or whatever else brings you joy from time to time. That said, there's no reason to totally deprive yourself. The answer is to give yourself a cheat day — you know, a day in the week when you actually give yourself permission to indulge in some of your faves without feeling any guilt about it. If you come at certain foods from this perspective, there will be no reason for shame or regret because you will still feel like you are in control of things. You set (for instance) Saturday aside, by design, so that you can sit back and eat what you want without having to second guess it later.
5. Don’t Always “Reward Yourself” with Food

I honestly can't remember how many times I've written an article for this platform and not referenced enjoying some ice cream in it (like this one, for example). That's how much I like the stuff. That's why, I would absolutely be a total hypocrite if I said that it's 100 percent wrong to reward yourself with food sometimes. However, in the context of this particular piece, I think the wiser focus would be to "treat yourself" from time to time with food rather than all out reward yourself.
Here's why.
If every time you set a goal and reach it or make a commitment (even to yourself) and keep it and you eat as a way to pat yourself on the back, it can cause you to create some pretty unhealthy eating habits. Because after all, how many of us are out here rewarding ourselves with a salad, right? Plus, approaching things this way can program your mind to think that food is the pinnacle prize for "good behavior".
While something sweet or delectable can be cool sometimes, strive to be more intentional about rewarding yourself in other ways. Go on a trip. Purchase those pumps you've been eyeing. Have an at-home pampering day. Spend a night in a swanky hotel room. Do absolutely nothing one weekend. Again, food is great. Delicious too. Still, when it comes to rewarding yourself, put forth the effort to think outside of the box. There are a ton of other ways to celebrate yourself. Ways that won't possibly make you feel bad after you do them.
6. Cook More Often

Maybe you feel guilty because you are constantly spending money by going out to eat or sitting through drive-thrus. The best way to remedy this is to cook at home more often. As someone who cooks, at least five days a week, I'm here to tell you that once you get into the swing of it, it's hard to not get totally hooked. After all, cooking is proven to be healthier, far more cost-effective, it saves time, can help you to lose weight (because you can control the portions) and, if you do it with loved ones, it's a fun way to spend quality time too.
There have been times when I've ordered a salmon Caesar salad to be delivered to my house and guess what? Afterwards (sometimes even during), I felt guilty for doing so. Why? Because the delivery fees were high as hell (plus, I like to tip well) and, sometimes, it wasn't prepared to my liking either. So, in the back of my mind, all I could think is, "I should've just made this myself." Not to say that eating out is bad or wrong. I'm just saying that if you tend to experience what I just said, there's a high probability that cooking at home can instantly remedy that. Try it. It just might surprise you.
7. Remember That Being Healthy Is the Top Priority
Please hear me, loud and clear on this point. There are some thin people with clogged arteries. There are some not-so-thin people who are in great physical condition. That's why I'm not big on talking about size so much as the word "healthy". You know, on the topic of guilt, I once read that two of the problems that arise from it is it can cause you to constantly punish yourself and prevent you from fully embracing and enjoying your life. You don't need to give food that much power. So, if the reason why you struggle with guilt and regret is because you think you should look like someone on an IG profile or magazine blog, please let yourself off of the hook. For one thing, filters, Photoshop and cosmetic surgery run in abundance in these streets and besides — we all need to eat in order to be healthy more than anything else.
If you need some help understanding what that requires, this is another dynamic where a nutritionist can be of great service. If you'd like to know how to begin your search, a Black, female, registered dietician nutritionist by the name of Marisa Moore published an article on her site entitled "Black Nutritionists You Need to Know" earlier this year. I'm thinking it can at least point you into the right direction.
8. Keep Everything in Balance
An author by the name of Joshua Osenga once said, "Balance is a feeling derived from being whole and complete; it's a sense of harmony." I totally agree and you know what? When it comes to achieving balance as it relates to your relationship with food, it's also really important to ponder if things are a little out of balance when it comes to other areas of your life. Because oftentimes, what we do physically is an extension of things that are going on (or not transpiring) mentally, emotionally, relationally, financially or even spiritually. This means if those areas are straight, we oftentimes see food from a more holistic perspective.
So, before you beat yourself up for the way you've been eating lately, do some journaling about how you've been feeling or what you've been experiencing overall. If things seem chaotic, confusing or overwhelming, tend to those areas specifically. I'd be really surprised if that doesn't alter your eating patterns, so that balance can be restored.
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It's kinda wild that, in 2025, my byline will have appeared on this platform for (what?!) seven years. And yeah, when I'm not waxing poetic on here about sex, relationships and then...more sex and relationships, I am working as a certified marriage life coach, helping to birth babies (as a doula) or penning for other places (oftentimes under pen names).
As some of you know, something that I've been "threatening" to do for a few years now is write another book. Welp, October 2024 was the month that I "gave birth" to my third one: 'Inside of Me 2.0: My Story. With a 20-Year Lens'. It's fitting considering I hit a milestone during the same year.
Beyond that, Pumas and lip gloss are still my faves along with sweatshirts and tees that have a pro-Black message on them. I've also started really getting into big ass unique handbags and I'm always gonna have a signature scent that ain't nobody's business but my own.
As far as where to find me, I continue to be MIA on the social media front and I honestly don't know if that will ever change. Still, if you need to hit me up about something *that has nothing to do with pitching on the site (I'm gonna start ignoring those emails because...boundaries)*, hit me up at missnosipho@gmail.com. I'll do what I can. ;)
'He Said, She Said': Love Stories Put To The Test At A Weekend For Love
At the A Weekend For Love retreat, we sat down with four couples to explore their love stories in a playful but revealing way with #HeSaidSheSaid. From first encounters to life-changing moments, we tested their memories to see if their versions of events aligned—because, as they say, every story has three sides: his, hers, and the truth.
Do these couples remember their love stories the same way? Press play to find out.
Episode 1: Indira & Desmond – Love Across the Miles
They say distance makes the heart grow fonder, but for Indira & Desmond, love made it stronger. Every mile apart deepened their bond, reinforcing the unshakable foundation of their relationship. From their first "I love you" to the moment they knew they had found home in each other, their journey is a beautiful testament to the endurance of true love.
Episode 2: Jay & Tia – A Love Story Straight Out of a Rom-Com
If Hollywood is looking for its next Black love story, they need to take notes from Jay & Tia. Their journey—from an awkward first date to navigating careers, parenthood, and personal growth—proves that love is not just about romance but also resilience. Their story is full of laughter, challenges, and, most importantly, a love that stands the test of time.
Episode 3: Larencia & Mykel – Through the Highs and Lows
A date night with police helicopters overhead? Now that’s a story! Larencia & Mykel have faced unexpected surprises, major life changes, and 14 years of choosing each other every single day. But after all this time, do they actually remember things the same way? Their episode is sure to bring some eye-opening revelations and a lot of laughs.
Episode 4: Soy & Osei – A Love Aligned in Purpose
From a chance meeting at the front door to 15 years of unwavering love, faith, and growth, Soy & Osei prove that when two souls are aligned in love and purpose, nothing can shake their foundation. Their journey is a powerful reminder that true love is built on mutual support, shared values, and a deep connection that only strengthens with time.
Each of these couples has a unique and inspiring story to tell, but do their memories match up? Watch #HeSaidSheSaid to find out!
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Love Is The Muse: How Skylar And Temi Built A Creative Life Together
When Temitope Ibisanmi DM’d the word “muse” to Skylar Marshai, he knew he was shooting his romantic shot. He didn’t realize, however, that he was connecting with his future business and creative partner, too.
“I was the boyfriend,” Temi says. “Everybody out there knows, you’re the cameraman at that point.”
Skylar sees things differently. At the time, she was shooting content on her iPhone. Temi came into the picture with a new perspective, an understanding of tech, and, eventually, a camera. “He doesn't give himself enough credit,” Skylar says. “He wasn't just my tripod. He wasn't just standing behind the camera and going ‘click.’ He was giving advice. He was giving me insight to how I could look at things from a different perspective. And I was like, 'Oh, he’s an artist.' I think it was maybe a heartbeat of that kind of energy of like, ‘Baby, can you take this picture?’ And it turned so quickly into, we're partners. We can work together in a way where we're advancing each other's creative thinking.”
The pair often says they’re two sides of the same coin. Skylar is an Aquarius. She attended art school, paints, and loves poetry. She’s more than happy to let the couple’s management firm and agency, Kensington Grey, handle their admin work. And, she loves to sleep in. Temi, on the other hand, wakes up early. He’s a Virgo. He loves a to-do list and regularly checks in on the couple’s brand partnerships spreadsheet to make sure everything is on track.
Because his storytelling was steeped in his love of technology, he didn’t always think of himself as a creative person. “Where I [am] the dreamer who wants to pluck things out of the sky and spend all day with my head in the clouds, Temi [is] so good at grounding me and helping me figure out how to make things make sense on paper. We just work together in such a complimentary way,” Skylar says.
It’s been more than six years since Brooklyn-based couple Temi and Skylar started dating, and nearly four since they cemented their working relationship. On TikTok and Instagram, the couple’s travel, fashion, and home content regularly rack up hundreds of thousands of views. They’ve worked with brands such as Coach, Aesop, Away, and Liquid IV, bringing their vibrant perspectives to every campaign they execute. Still, nearly two years since both Temi and Skylar committed to full-time content creation and creative directing, the couple says their romantic connection remains their priority.
“We told each other we would much rather go back to full-time jobs and preserve our relationship than to be full-time freelancers, barely getting a night's rest [and] barely kissing each other because we're so busy shooting,” Skylar says.
Working from home can make it hard to separate work from personal life for any entrepreneur. It can be even more challenging when your business partner is also your lover. Temi and Skylar had already used couples therapy as a tool to help them effectively communicate with one another. When they ran into challenges while working together, their therapist helped them set physical boundaries to help combat the issues.
"We told each other we would much rather go back to full-time jobs and preserve our relationship than to be full-time freelancers, barely getting a night's rest [and] barely kissing each other because we're so busy shooting."
“It actually took us doing very specific physical things to create boundaries between work and play in our relationship,” Skylar says. “So, for instance, we will only have conversations about work when we're out of bed or we're at the table or in the office. Initially, when we started, we had to light a candle to say that, 'Okay, this is a space where we're connecting, we’re not talking about work.' We needed really hard boundaries at the top. And then it became a little bit more organic.”
The boundaries have been crucial to implement, especially because the couple began working together so naturally. When the pair first met, Skylar was NY-based a social strategist for BuzzFeed and was using content creation to drive business to her lingerie company. She was shooting her own content. Temi was working for Microsoft in D.C. He’d recently traded in his DJing equipment for a camera. “I've always loved taking pictures,” he says. “Even when I was a kid, my African mother would wake me up at 3:00 a.m. [during a] party, and be like, 'Come take the family picture.'”
Growing up, Temi says he watched his parents support each other and be the true definition of partners. He knew he wanted the same for his own relationship. But, the couple also wanted to make sure they were being financially responsible. The pair didn’t quit their traditional jobs until they’d saved up two years' worth of their cost of living. And, Temi received his Master of Business Administration from New York University with the knowledge that it could either help him advance in his corporate career or be applicable to his business with Skylar.
Today, they say their working relationship is more of a “quiet dance.” They still implement some of the boundaries they learned in therapy, but they also lean into their natural strengths and deep love for one another. When we speak, Temi has planned a date for the couple to see Princess Mononoke in 4K IMAX and added it to their Notion so they can factor it into their busy schedules. “I fully plan to date for the rest of my life,” he says.
Skylar says the couple doesn’t just wait for date nights to check in with one another, though. This often happens in the mornings, after Temi has made her peppermint tea and poured himself a cup of coffee. When they ask each other how they slept, she says, it’s not just a “nicety.” It’s a genuine question meant to foster connection.
“A lot of it happens during the day in the midst of work. We'll stop and we'll hug. Or we’ll slow dance in the kitchen,” she says. “Sometimes it's hard to set a whole date night when you have 7,000 things going on. So, we must grasp these moments and check in when we can. And I think it's become so organic to us that I actually didn't even realize how often we do it. But all day long, we're like, 'Are you good? I felt like your energy shifted,' because we're best friends, we just know. We just feel it happen.”
What’s better than being in love? Building wealth while doing it. Watch Making Cents here for real stories of couples who make money moves together.
Featured image by Cj Hart @hartbreak